Jacob Muselmann is many things, but for the purposes of this website, it should be stated that he is a writer, editor, and creative consultant for hire.
After getting his start reporting and copy editing in newsrooms across the Midwest, he moved to New York—and to the glossy, cut-throat world of magazines, at one point becoming the copy chief of both Saveur and Paper at the same time. Imagine mussels seasoned with aged Dior, served with designer baguette and spicy Kylie Jenner spread. Now pair that with a dry fruity white. (Jacob.)
Since then, like so many souls of his generation, he’s been dabbling in The Magical Land of Content. Examples of his writing can be found in the sentences above, as well as this one. Just kidding! Sort of. :/
Career aside, he enjoys the gentlemanly pursuits: cooking; drawing; fitness; microdosing the news; building a very hot annual playlist; and sneaking off on a plane whenever possible, splitting his time between NYC, Berlin, LA, and his hometown of Tulsa.
Jacob is also an emerging experimental poet, a performance artist, and a sometimes-model. But that’s a different website for another time.